Farming practices refer to the methods and techniques used by farmers to cultivate crops and raise livestock. This includes everything from choosing the right seeds and breeds, preparing the soil, planting, watering, fertilizing, pest control, harvesting, and more. The goal of farming practices is to produce food efficiently, sustainably, and profitably while minimizing negative impacts on the environment. Researchers in this area study various aspects of farming, such as soil health, crop rotation, integrated pest management, precision agriculture, and agroforestry, to improve productivity and sustainability in agriculture. They may also investigate the impact of climate change, technology, and policy on farming practices. Ultimately, the research in this area aims to help farmers produce food more effectively and sustainably to meet the growing demand for food worldwide.